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Flavor Physics Techniques and Sensitivities at LHCb

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http://hal.in2p3.fr/in2p3-00475266
Contributor : Jeanine Pellet <>
Submitted on : Wednesday, April 21, 2010 - 3:59:15 PM
Last modification on : Tuesday, April 20, 2021 - 12:00:12 PM

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  • HAL Id : in2p3-00475266, version 1

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O. Deschamps. Flavor Physics Techniques and Sensitivities at LHCb. Flavor Physics and CP Violation 2009 (FPCP 2009), May 2009, Lake Placid, United States. ⟨in2p3-00475266⟩

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