Performance of a prototype BGO calorimeter in an electron beam from 2 to 50 GeV
J.A. Bakken
,
G. Bellomi
,
R. Bizzarri
,
T. Boehringer
,
B. Borgia
,
M. Bourquin
,
D. Boutigny
,
J.-P. Burq
(1)
,
F. Carminati
,
M. Chemarin
(1)
,
P. Denes
,
C. Dionisi
,
H. El Mamouni
(2)
,
P. Extermann
,
S. Falciano
,
F. Ferroni
,
G. Gratta
,
J.T. He
,
B. Ille
(1)
,
P. Kaaret
,
P. Klock
,
P. Lebrun
(1)
,
E. Longo
,
Y.S. Lu
,
J.-P. Martin
(1)
,
U. Micke
,
R. Morand
,
J. Ossman
,
D. Perret-Gallix
,
E. Perrin
,
P.A. Piroue
,
N. Produit
,
S. Rosier
,
W. Ruckstuhl
,
D. Schmitz
,
M. Schneegans
,
D.P. Stickland
,
R.L. Sumner
,
K.L. Tung
,
E. Valente
,
M. Vivargent
,
R. Weill
,
T. Wijnen
J.A. Bakken
- Function : Author
G. Bellomi
- Function : Author
R. Bizzarri
- Function : Author
T. Boehringer
- Function : Author
B. Borgia
- Function : Author
M. Bourquin
- Function : Author
D. Boutigny
- Function : Author
- PersonId : 740194
- IdHAL : dominique-boutigny
- ORCID : 0000-0003-4887-2150
- IdRef : 056750803
F. Carminati
- Function : Author
P. Denes
- Function : Author
C. Dionisi
- Function : Author
P. Extermann
- Function : Author
S. Falciano
- Function : Author
F. Ferroni
- Function : Author
G. Gratta
- Function : Author
J.T. He
- Function : Author
P. Kaaret
- Function : Author
P. Klock
- Function : Author
P. Lebrun
- Function : Author
- PersonId : 741027
- IdHAL : patrice-jean-marie-lebrun
- ORCID : 0000-0001-6115-5856
E. Longo
- Function : Author
Y.S. Lu
- Function : Author
U. Micke
- Function : Author
R. Morand
- Function : Author
J. Ossman
- Function : Author
D. Perret-Gallix
- Function : Author
E. Perrin
- Function : Author
P.A. Piroue
- Function : Author
N. Produit
- Function : Author
S. Rosier
- Function : Author
W. Ruckstuhl
- Function : Author
D. Schmitz
- Function : Author
M. Schneegans
- Function : Author
D.P. Stickland
- Function : Author
R.L. Sumner
- Function : Author
K.L. Tung
- Function : Author
E. Valente
- Function : Author
M. Vivargent
- Function : Author
R. Weill
- Function : Author
T. Wijnen
- Function : Author
Abstract
The very uneven development of electronic trade (Bto C) arouses a lot of questions , and more particularly in the agrofood sector. From a training course for agrofood firms on marketing via internet , realised within the European program Interreg3b AgroIntec , we try to understand why this new type of marketing is being adopted by agrofood firms, and especially in Languedoc wine and vine sector.